Plant Based Food That Tastes Amazing

Plant Based Food That Tastes Amazing

Plant Based Food That Tastes Amazing

Healthy plant based meals, smoothies and guilt free desserts

About us

Poppys

Fresh plant based food crafted for health conscious food lovers

Culinary Excellence

Signature creations inspired by tradition and innovation.

Refined Service

Personalized attention delivered with professionalism and warmth.

Refined Service

Personalized attention delivered with professionalism and warmth.

Elegant Atmosphere

Beautifully curated settings for every occasion.

Lasting Impressions

Experiences designed to be remembered long after the visit.

Lasting Impressions

Experiences designed to be remembered long after the visit.

Vegan Mains

Shakshuka

11.00

Vegan Buddha Bowl

Roasted sweet potato, quinoa, edamame, avocado, pickled cabbage, tahini dressing

Shakshuka

10.00

Tofu Pad Thai

Stir-fried rice noodles, firm tofu, bean sprouts, peanuts, tamarind, spring onion

Shakshuka

11.50

Vegan Shepherd's Pie

Spiced lentil and vegetable filling, creamy mashed potato topping, baked

Shakshuka

10.50

Cauliflower Tikka Masala

Roasted cauliflower in creamy spiced vegan tomato masala sauce, rice, naan

Shakshuka

9.50

Chickpea & Spinach Curry

Chana saag — spiced chickpeas and spinach in tomato base, rice, flatbread

Vegan Mains

Shakshuka

11.00

Vegan Buddha Bowl

Roasted sweet potato, quinoa, edamame, avocado, pickled cabbage, tahini dressing

Shakshuka

10.00

Tofu Pad Thai

Stir-fried rice noodles, firm tofu, bean sprouts, peanuts, tamarind, spring onion

Shakshuka

11.50

Vegan Shepherd's Pie

Spiced lentil and vegetable filling, creamy mashed potato topping, baked

Shakshuka

10.50

Cauliflower Tikka Masala

Roasted cauliflower in creamy spiced vegan tomato masala sauce, rice, naan

Shakshuka

9.50

Chickpea & Spinach Curry

Chana saag — spiced chickpeas and spinach in tomato base, rice, flatbread

Vegetarian Mains

Shakshuka

16.00

Mushroom Wellington

Wild mushroom and spinach duxelles in puff pastry, red wine gravy

Shakshuka

13.00

Roasted Cauliflower Steak

Whole roasted cauliflower, harissa, pomegranate, tahini, herbs

Shakshuka

12.00

Butternut Squash Risotto

Roasted squash, sage, Parmesan, toasted pine nuts, truffle oil

Shakshuka

12.00

Aubergine Parmigiana

Layers of aubergine, tomato, basil, mozzarella, baked golden

Shakshuka

9.50

Jackfruit Tacos (3 pcs)

Slow-cooked spiced jackfruit, corn tortilla, slaw, pickled jalapeño, chipotle mayo

Vegetarian Mains

Shakshuka

16.00

Mushroom Wellington

Wild mushroom and spinach duxelles in puff pastry, red wine gravy

Shakshuka

13.00

Roasted Cauliflower Steak

Whole roasted cauliflower, harissa, pomegranate, tahini, herbs

Shakshuka

12.00

Butternut Squash Risotto

Roasted squash, sage, Parmesan, toasted pine nuts, truffle oil

Shakshuka

12.00

Aubergine Parmigiana

Layers of aubergine, tomato, basil, mozzarella, baked golden

Shakshuka

9.50

Jackfruit Tacos (3 pcs)

Slow-cooked spiced jackfruit, corn tortilla, slaw, pickled jalapeño, chipotle mayo

Salads

Shakshuka

8.50

Caesar Salad

Romaine, Parmesan, croutons, Caesar dressing, anchovy

Shakshuka

12.00

Nicoise Salad

Seared tuna, boiled egg, green beans, olives, anchovies, new potatoes, Dijon dressing

Shakshuka

8.00

Panzanella

Tuscan torn bread salad, ripe tomatoes, cucumber, red onion, basil, olive oil

Shakshuka

8.00

Watermelon & Feta Salad

Fresh watermelon, crumbled feta, mint, cucumber, balsamic reduction

Shakshuka

10.00

Quinoa Superfood Salad

Quinoa, roasted beetroot, chickpeas, feta, pumpkin seeds, lemon dressing

Salads

Shakshuka

8.50

Caesar Salad

Romaine, Parmesan, croutons, Caesar dressing, anchovy

Shakshuka

12.00

Nicoise Salad

Seared tuna, boiled egg, green beans, olives, anchovies, new potatoes, Dijon dressing

Shakshuka

8.00

Panzanella

Tuscan torn bread salad, ripe tomatoes, cucumber, red onion, basil, olive oil

Shakshuka

8.00

Watermelon & Feta Salad

Fresh watermelon, crumbled feta, mint, cucumber, balsamic reduction

Shakshuka

10.00

Quinoa Superfood Salad

Quinoa, roasted beetroot, chickpeas, feta, pumpkin seeds, lemon dressing

Smoothies & Shakes

Shakshuka

5.50

Mango & Passionfruit Smoothie

Blended mango, passionfruit, banana, coconut water, honey

Shakshuka

5.50

Green Detox Smoothie

Spinach, cucumber, apple, ginger, lemon, coconut water

Shakshuka

5.50

Strawberry Milkshake

Fresh strawberries, whole milk, vanilla ice cream, blended thick

Shakshuka

5.50

Chocolate Milkshake

Rich chocolate sauce, whole milk, vanilla ice cream, blended, whipped cream

Shakshuka

6.00

Acai Berry Smoothie

Frozen açaí, mixed berries, banana, almond milk, chia seeds

Smoothies & Shakes

Shakshuka

5.50

Mango & Passionfruit Smoothie

Blended mango, passionfruit, banana, coconut water, honey

Shakshuka

5.50

Green Detox Smoothie

Spinach, cucumber, apple, ginger, lemon, coconut water

Shakshuka

5.50

Strawberry Milkshake

Fresh strawberries, whole milk, vanilla ice cream, blended thick

Shakshuka

5.50

Chocolate Milkshake

Rich chocolate sauce, whole milk, vanilla ice cream, blended, whipped cream

Shakshuka

6.00

Acai Berry Smoothie

Frozen açaí, mixed berries, banana, almond milk, chia seeds

International Desserts

Shakshuka

7.00

Tiramisu

Espresso-soaked savoiardi, mascarpone cream, cocoa dusting

Shakshuka

7.50

Chocolate Lava Cake

Warm dark chocolate fondant, molten centre, vanilla ice cream

Shakshuka

7.50

Creme Brulee

Vanilla custard, caramelised sugar crust, blowtorched tableside

Shakshuka

5.50

Baklava

Filo pastry, pistachios or walnuts, honey syrup, rose water

Shakshuka

5.00

Mango Sorbet

Fresh mango purée sorbet, lime zest, mint

International Desserts

Shakshuka

7.00

Tiramisu

Espresso-soaked savoiardi, mascarpone cream, cocoa dusting

Shakshuka

7.50

Chocolate Lava Cake

Warm dark chocolate fondant, molten centre, vanilla ice cream

Shakshuka

7.50

Creme Brulee

Vanilla custard, caramelised sugar crust, blowtorched tableside

Shakshuka

5.50

Baklava

Filo pastry, pistachios or walnuts, honey syrup, rose water

Shakshuka

5.00

Mango Sorbet

Fresh mango purée sorbet, lime zest, mint

Reserve Your Experience with us

Experience an exquisite taste, quiet luxury

Monday to Friday

9:00AM -10:00PM

Saturday and Sunday

9:00AM -12:00PM

Address

Poppys

Experience an exquisite taste, quiet luxury

Monday to Friday

9:00AM -10:00PM

Saturday and Sunday

9:00AM -12:00PM

Address

Poppys

Experience an exquisite taste, quiet luxury

Monday to Friday

9:00AM -10:00PM

Saturday and Sunday

9:00AM -12:00PM

Address

Poppys

Serving Memories Since Day One

Serving Memories Since Day One

Serving Memories Since Day One

Explore the milestones that transformed our vision into the experience guests know and love today.

The Beginning

1990

Born from a quiet ambition to create a dining space that honored tradition while reimagining luxury. In 1990, nestled in a historic European courtyard, our doors opened to just a handful of guests each evening, promising flavors drawn from memory and made with intention.

The Beginning

1990

Born from a quiet ambition to create a dining space that honored tradition while reimagining luxury. In 1990, nestled in a historic European courtyard, our doors opened to just a handful of guests each evening, promising flavors drawn from memory and made with intention.

Building Our Reputation

2000

A decade later, Began to earn its name as a culinary destination. By 2000, our menu evolved to include a global lens pairing Mediterranean elegance with French technique and seasonal produce. Our private wine cellar and tasting experiences debuted, setting a new standard for intimate fine dining.

Building Our Reputation

2000

A decade later, Began to earn its name as a culinary destination. By 2000, our menu evolved to include a global lens pairing Mediterranean elegance with French technique and seasonal produce. Our private wine cellar and tasting experiences debuted, setting a new standard for intimate fine dining.

Growing & Evolving

2015

With a renewed spirit, 2015 marked the introduction of open-fire cooking, charcoal-kissed desserts, and live kitchen artistry. We also introduced chef-led experiences and garden-to-table philosophy, deepening our connection to the elements and offering guests something rare: purity, without pretense.

Growing & Evolving

2015

With a renewed spirit, 2015 marked the introduction of open-fire cooking, charcoal-kissed desserts, and live kitchen artistry. We also introduced chef-led experiences and garden-to-table philosophy, deepening our connection to the elements and offering guests something rare: purity, without pretense.

A Community Favourite

2025

Today, Its is a destination defined not by its size, but by its soul. We host fewer guests, but craft deeper memories. Each dish reflects global grace and local pride. With exclusive tastings, immersive wine pairings, and fire-kissed desserts, our journey continues always forward, always refined.

A Community Favourite

2025

Today, Its is a destination defined not by its size, but by its soul. We host fewer guests, but craft deeper memories. Each dish reflects global grace and local pride. With exclusive tastings, immersive wine pairings, and fire-kissed desserts, our journey continues always forward, always refined.

Where We Are Today

2025

Today, Its is a destination defined not by its size, but by its soul. We host fewer guests, but craft deeper memories. Each dish reflects global grace and local pride. With exclusive tastings, immersive wine pairings, and fire-kissed desserts, our journey continues always forward, always refined.

Where We Are Today

2025

Today, Its is a destination defined not by its size, but by its soul. We host fewer guests, but craft deeper memories. Each dish reflects global grace and local pride. With exclusive tastings, immersive wine pairings, and fire-kissed desserts, our journey continues always forward, always refined.

Reserve Your Experience

Reserve Your Experience

Reserve Your Experience

Every course ascends toward heaven, & time slows to rhythm of fine wine, & unforgettable flavor

Dine With Us

Weekdays

9:00AM -10:00PM

Weekends

9:00AM -12:00PM

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